Determination of women's behaviors related to olive oil use
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Olives are grown in many parts of Turkey, and olive oil is widely used, especially in the Marmara, Aegean and Mediterranean regions. It...
Feb 2, 20111 min read
Oleuropein is used as an additive for feed and products used for humans
The olive tree (Olea europaea L.), its wood, fruit, leaves, roots and bark contain oleuropein, a non-toxic secoiridoid. It is a phenolic...
Aug 22, 20101 min read
Problems of Turkish olive growing and suggestions for solutions
Olive growing has become one of the most important fields of activity of agriculture in our country after the Republic. With the...
Apr 1, 20092 min read
Some Selected Karadelice Olea oleaster L Grown in Turkey. Molecular Identification of Ecotypes
Wild olive subspecies iğde, called "Karadelice" in Turkish, is a small tree or shrub with prickly branches and oppositely positioned...
Mar 1, 20091 min read
Oxidation of extra virgin olive oil obtained from varieties in the Eastern Mediterranean region in Turkey...
Some important olive varieties in the Eastern Mediterranean Region (Kilis yağlik, Halhali, Karamani, Hashebi, Nizip yağlik) have been...
Jan 1, 20091 min read
Research on the Genetic Identification of Olives of Mardin, Şırnak Provinces through Molecular Markers Dec.
In this study, a total of 52 olive genotypes, including 47 olive types selected from the gene sources of Mardin and Şırnak provinces and...
Jan 1, 20091 min read
Applications on rooting of MM106 rootstock green steels in pearlite and hydroponic environments
This study was designed to elucidate the pharmacological and biological effects of Sargassum muticum extract on the production of...
Jan 1, 20092 min read
Some selected wild olives grown in Turkey (Olea oleaster L.) molecular of ecotypes...
Wild olive subspecies iğde, called "Karadelice" in Turkish, is a small tree or shrub with prickly branches and oppositely positioned...
Sep 9, 20081 min read
Determination of Women's Behaviors on the Use of Olive Oil
Olives are grown in many parts of Turkey, and olive oil is widely used, especially in the Marmara, Aegean and Mediterranean regions. It...
Sep 9, 20081 min read
Consumers' awareness of the effects of olive oil on human health
The olive oil culture inherited from the Romans has been protected and enriched by the Turks throughout history. Dishes in Turkish...
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